Effects of rye as a feed component on the prevalence of salmonella in gilts, sows, and rearing piglets

Category

Published in:

IPVS & ESPHM 2024 : proceedings
(2024)Art.-No.:NUTR-PP-21, p. 784

Date Issued:

2024

Language:

English

Type of Resource:

Text

Anzeige in:

Research publications

Anzeige in:

TiHo bibliography

DDC subject of DNB:

630 Veterinary medicine & agriculture

Auswertung Publikationsindex:

2024

Hosting institution:

Institutes of University of Veterinary Medicine, Institute for Animal Nutrition