Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

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1. 2023

   • Vol. 173: Evaluation of the genotoxic potential of acrylamide : arguments for the derivation of a tolerable daily intake (TDI value)

     Guth, Sabine; Baum, Matthias; Cartus, Alexander T.; Diel, Patrick; Engel, Karl-Heinz; Engeli, Barbara; Epe, Bernd; Grune, Tilman; Haller, Dirk; Heinz, Volker; Hellwig, Michael; Hengstler, Jan G.; Henle, Thomas; Humpf, Hans-Ulrich; Jäger, Henry; Joost, Hans-Georg; Kulling, Sabine E.; Lachenmeier, Dirk W.; Lampen, Alfonso; Leist, Marcel; Mally, Angela; Marko, Doris; Nöthlings, Ute; Röhrdanz, Elke; Roth, Angelika; Spranger, Joachim; Stadler, Richard; Steinberg, Pablo; Vieths, Stefan; Wätjen, Wim; Eisenbrand, Gerhard
2. 2021

   • Vol. 149: Exposure assessment of methylmercury in samples of the BfR MEAL Study

     Sarvan, Irmela; Kolbaum, Anna Elena; Pabel, Ulrike; Buhrke, Thorsten; Greiner, Matthias; Lindtner, Oliver