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Determination of seasonal distribution of Aflatoxin M-1 level in cheese production

Çetin, B.; Özcan, Y.; Aloğlu1, H. S.; Becker, André; Abdulmawjood, Amir GND

Category

Translated title:
Bestimmung der saisonalen Verteilung des Aflatoxin M1-Gehalts in der Käseproduktion (German)
Published in:
Journal of food safety and food quality
Vol. 70, No. 1 (2019), p. 17-22
Volume:
70
No.:
1
Date Issued:
2019
DOI:
10.2376/0003-925X-70-17
Language:
English
Type of Resource:
Text
Classification:
Bibliography
DDC subject of DNB:
630 Veterinary medicine & agriculture
Link to Raw Object:
https://journal-food-safety.de/Article-Details/276
Hosting institution:
Institutes, Institute for Food Quality and Food Safety
Hosting institution:
Research Centers, Research Center for Emerging Infections and Zoonoses (RIZ)

Cite

Citation style:
Cetin, B., Ozcan, Y., Aloglu, H.S., Becker, A., Abdulmawjood, A., 2019. Determination of seasonal distribution of Aflatoxin M-1 level in cheese production. Journal of food safety and food quality 70, 17–22. https://doi.org/10.2376/0003-925X-70-17
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